Bad for joints with chondroitin and glucosamine: Efficiency

Bad for joints with chondroitin and glucosamine: Efficiency

Section 1: Anatomy and joint physiology: the key to understanding

Understanding the structure and functioning of the joints is necessary to assess the effectiveness of dietary supplements with chondroitin and glucosamine. Joints are complex structures that ensure the movement and depreciation of the load.

1.1. Joint components:

  • Joint cartilage: Smooth, elastic fabric covering the ends of the bones in the joint. It consists mainly of chondrocytes (cartilage cells) and intercellular substance (matrix). Role: provides gluing bones relative to each other, reduces friction and absorbs strokes. The cartilage has no blood vessels, so the nutrition occurs due to the synovial fluid.
  • Synovial fluid: A viscous fluid filling the joint cavity. Contains hyaluronic acid that provides lubrication and nutrition of cartilage. Role: reduces friction, nourishes cartilage, removes metabolic products.
  • The joint capsule: A dense, fibrous shell surrounding the joint. Holds the articular surfaces together and contains ligaments. Role: ensures the stability of the joint, limits movement.
  • Blues: Durable, elastic stripes of connective tissue connecting bones to each other. Role: strengthen the joint, prevent excessive movements.
  • Joint muscles: The muscles surrounding the joint provide its movement. Role: Provide movement, stabilize the joint.

1.2. Carthing power mechanisms:

  • Synovial fluid diffusion: The main method of nutrition of cartilage, especially for deep layers. Nutrients and oxygen come from synovial fluid by diffusion through the matrix cartilage.
  • Load and decompression: In case of load on the joint, the synovial fluid is squeezed out of the cartilage, and with decompression – it is absorbed back, providing an influx of nutrients. Therefore, movement and moderate physical activity are important for the health of cartilage.
  • Subchondral bone: Bone located directly under the cartilage. A little nutrition of cartilage can occur through it, especially in the area of ​​damage.

1.3. Age -related changes and degenerative processes:

With age and under the influence of various factors (injuries, overweight, genetic predisposition), degenerative changes in the joints occur:

  • Reducing the synthesis of matrix cartilage: Chondrocytes lose the ability to produce a sufficient amount of collagen and proteoglycans, the main components of the cartoon of cartilage.
  • Degradation of Matrix cartilage: Enzymes, such as matrix metal -propriets (MMP), begin to destroy the matrix cartilage, leading to its thinning and loss of elasticity.
  • Cutting violation: The production of synovial fluid is reduced, its quality worsens, which leads to a violation of the cartilage.
  • Changes in the subchondral bone: Sklerosis of the subchondral bone develops, which disrupts its depreciation properties and worsens the nutrition of cartilage.
  • Osteofite education: Bone growths (osteophytes) are formed along the edges of the articular surfaces, which limit movement and cause pain.

These changes lead to the development of osteoarthritis (OA), the most common joint disease.

Section 2: Chondroitin and Glucosamine: What is it?

Chondroitin and glucosamine are natural compounds that are important components of cartilage.

2.1. Glucosamine:

  • Chemical structure: Aminosaccharide, a derivative of glucose.
  • Function in the body: It is the precursor of glycosaminoglycans (GAG), which, in turn, are part of proteoglycans – the main components of the cartoon of cartilage. It stimulates the synthesis of GAG and hyaluronic acid.
  • Sources: It is produced by the body. In dietary supplements, crustaceans are obtained from the shell (shrimp, crabs, lobsters) or synthetically (glucosamine hydrochloride).
  • Forms: Glucosamine sulfate, glucosamine hydrochloride, n-acetylhlucosamine.
    • Glucosamine sulfate: The most studied form is often used in clinical studies. It is believed that a sulfate group plays a role in the metabolism of cartilage.
    • Glucosamine hydrochloride: Less studied form. It can be more bio -access, but research is contradictory.
    • N-acetylhlucosamine: The precursor of hyaluronic acid, an important component of the synovial fluid.

2.2. Chondroitin:

  • Chemical structure: Sulfate glycosaminoglican (GAG). It consists of repeated units of glucuronic acid and n-acetylgalactosamine.
  • Function in the body: It is part of the proteoglycans of the matrix cartilage. It attracts water into cartilage, ensuring its elasticity and depreciation properties. Inhibits enzymes that destroy cartilage (MMP).
  • Sources: It is produced by the body. In the dietary supplements, cattle, pigs or sharks are obtained from cartilage fabric.
  • Forms: Chondroitin sulfate a, chondroitin sulfate C. can vary in molecular weight and degree of sulfate.

2.3. Action mechanisms:

It is believed that chondroitin and glucosamine have the following effect on the joints:

  • Chondroprotective action: They protect the cartilage from destruction, stimulate the synthesis of the components of the cartoon of cartilage (collagen and proteoglycans).
  • Anti -inflammatory action: Reduce inflammation in the joint, reduce the activity of inflammatory mediators (cytokines).
  • Analgesic action: Reduce the pain in the joint, possibly by reducing inflammation and improving the joint function.
  • Improving joint lubrication: Glucosamine can contribute to the production of hyaluronic acid, which is the main component of synovial fluid.

2.4. Combined action:

It is assumed that the combined use of chondroitin and glucosamine has a synergistic effect, that is, enhances the effect of each other. Chondroitin and glucosamine affect different aspects of cartilage metabolism, so their joint use can be more effective than the use of each substance separately.

Section 3: Clinical Studies: evidence of effectiveness

The effectiveness of chondroitin and glucosamine in the treatment of osteoarthritis is the subject of numerous clinical studies, the results of which are ambiguous.

3.1. Key clinical research:

  • GAIT (Glucosamine/Chondroitin Arthritis Intervention Trial): A large multicenter study conducted in the United States. Compared the effectiveness of glucosamine, chondroitin, their combinations and placebo in the treatment of knee -based osteoarthrosis. Results: The combination of glucosamine and chondroitin showed a significant improvement in pain symptoms only in the subgroup of patients with moderate and severe pain.
  • MOVES (Multicenter Osteoarthritis interVEntion Study): A European study that compared the effectiveness of chondroitin sulfate and celloxib (NSAIDs) in the treatment of knee -control osteoarthritis. Results: Chondroitin Sulfate showed comparable efficiency with a celloxibe in reducing pain and improving the function of the joint.
  • LEGS (Long-term Evaluation of Glucosamine Sulfate): A long -term study that evaluated the effect of glucosamine sulfate on the progression of osteoarthrosis of the knee joint. Results: Glucosamine Sulfate slows down the narrowing of the joint gap compared to the placebo, which indicates a possible structural-modifying effect.
  • Numerous Meta-Analyses: Numerous meta analyzes (associations of the results of several studies) give conflicting results. Some meta-analyzes show that chondroitin and glucosamine can be effective in reducing pain and improving the joint function, while others do not confirm this effectiveness.

3.2. Factors affecting research results:

Differences in the results of clinical research can be associated with several factors:

  • Differences in research design: Differences in the criteria for the inclusion of patients, dosages of drugs, duration of treatment, methods for evaluating the results.
  • Differences as products: The content of chondroitin and glucosamine in dietary supplements can vary, and can also be pollution by other substances.
  • Individual characteristics of patients: Age, severity of osteoarthritis, concomitant diseases, genetic predisposition.
  • Using different forms: The use of various forms of glucosamine (sulfate, hydrochloride) and chondroitin (various degrees of sulfate and molecular weight) can affect the results.
  • Placebo effect: A significant effect of placebo in studies of osteoarthritis.

3.3. Conclusions from clinical research:

  • Evidence of the effectiveness of chondroitin and glucosamine in the treatment of osteoarthritis is ambiguous.
  • Some studies show that they can be effective in reducing pain and improving joint function, especially in patients with moderate and severe pain.
  • Glucosamine sulfate can have a structural-modifying effect, slowing the progression of osteoarthrosis.
  • Further research with a more stringent design and standardized products to confirm the effectiveness of chondroitin and glucosamine is needed.

Section 4: Choice of Bad: what to pay attention to

The choice of high -quality and effective dietary supplements with chondroitin and glucosamine is a difficult task, requiring attention to details.

4.1. Form glucosamine and chondroitin:

  • Glucosamine sulfate: The preferred form, as it has more evidence of effectiveness.
  • Chondroitina Sulfat: Choose products containing chondroitin sulfate, not other forms.

4.2. Dosage:

  • Glucosamine: Recommended dosage – 1500 mg per day, divided into several tricks.
  • Chondroitin: Recommended dosage – 1200 mg per day, divided into several tricks.

4.3. Quality product:

  • Availability of quality certificates: Look for products certified by independent organizations (for example, NSF International, USP). These certificates confirm that the product has undergone the content of the ingredients, cleanliness and safety.
  • Manufacturer: Choose products from famous and respected manufacturers who have a good reputation and use high -quality raw materials.
  • Composition: Read the composition of the product carefully. Avoid products containing a large number of additives, dyes and preservatives.

4.4. Read verification:

  • QR code: The presence of a QR code on the package, which leads to the manufacturer’s website, where you can check the authenticity of the product.
  • Protective hologram: The presence of a protective hologram on the package.
  • Package: Pay attention to the quality of the package. It should be sealed and protect the product from moisture and light.

4.5. Reviews:

  • Reading reviews: Read the reviews of other users about the product. Pay attention to the reviews that describe specific results and side effects.
  • Consultation with a doctor or pharmacist: Consult a doctor or pharmacist before starting a dietary supplement. They can help you choose the right product and determine the optimal dosage.

4.6. Additional ingredients:

Some dietary supplements contain additional ingredients, such as:

  • Methyl sulfonylmetatan (MSM): The source of the sulfur necessary for the synthesis of collagen.
  • Hyaluronic acid: Improves joint grease.
  • Collagen: The main component of the matrix cartilage.
  • Vitamin C: It is necessary for the synthesis of collagen.
  • Manganese: Participates in the synthesis of glycosaminoglycans.

The effectiveness of these additional ingredients also requires further study.

4.7. Price:

Not always the most expensive product is the most effective. Compare prices for different products and pay attention to the content of active ingredients in one portion.

Section 5: Safety and side effects

Chondroitin and glucosamine are usually considered safe, but can cause side effects in some people.

5.1. The most common side effects:

  • Gastrointestinal disorders: Nausea, vomiting, diarrhea, constipation, bloating.
  • Headache:
  • Fatigue:
  • Skin reactions: Raw, itching.

5.2. Less common side effects:

  • Improving blood pressure:
  • Improving blood sugar:
  • Insomnia:
  • Far heartbeat:

5.3. Contraindications:

  • Seafood allergies: Glucosamine is often obtained from the shell of crustaceans, so people with allergies to seafood should avoid its use.
  • Pregnancy and breastfeeding: The safety of chondroitin and glucosamine during pregnancy and breastfeeding has not been established.
  • Reception of anticoagulants: Chondroitin can enhance the effect of anticoagulants such as warfarin.
  • Diabetes sugar: Glucosamine can affect blood sugar.

5.4. Interaction with other drugs:

Chondroitin and glucosamine can interact with some drugs:

  • Varfarin: Chondroitin can enhance the anticoagulant effect of warfarin, increasing the risk of bleeding.
  • Insulin: Glucosamine can affect blood sugar, which may require adjusting the dose of insulin.
  • Tetracyycles: Glucosamine can reduce the absorption of tetracyclines.

5.5. Precautions:

  • Consult a doctor: Before taking chondroitin and glucosamine, be sure to consult a doctor, especially if you have any diseases or you take other drugs.
  • Start with a low dose: Start with a low dose and gradually increase it to evaluate tolerance.
  • Follow side effects: Carefully follow your condition and inform the doctor about any side effects.
  • Do not exceed the recommended dosage: Do not exceed the recommended dosage indicated on the packaging.
  • Stop reception with the development of side effects: Stop taking chondroitin and glucosamine if you have any serious side effects.

Section 6: Alternative and additional treatment methods

Chondroitin and glucosamine are not the only means to maintain joint health. There are other alternative and additional treatment methods that can be effective in combination with dietary supplements or as independent means.

6.1. Non -drug treatment methods:

  • Physiotherapy: Exercises aimed at strengthening the muscles surrounding the joint, improving mobility and reducing pain.
  • Medical physical education (exercise therapy): Individually selected sets of exercises aimed at restoring the joint function and preventing the progression of osteoarthrosis.
  • Massage: Improves blood circulation, relieves muscle tension and reduces pain.
  • Acupuncture: Stimulation of certain points on the body with needles, which can reduce pain and improve the function of the joint.
  • Thermal and cold procedures: The use of heat or cold to reduce pain and inflammation.
  • Ortez and rims: Provide the support and stabilization of the joint, reduce the load and pain.
  • Weight loss: Weight reduction reduces the load on the joints and can reduce the pain and slow down the progression of osteoarthrosis.

6.2. Medication methods of treatment:

  • Nonsteroidal anti -inflammatory drugs (NSAIDs): Reduce pain and inflammation. Examples: Ibuprofen, diclofenac, steady, celloxib.
  • Analgesics: Reduce pain, but do not have anti -inflammatory effects. Examples: paracetamol.
  • Corticosteroids: Strong anti -inflammatory drugs that can be introduced into the joint or accepted orally.
  • Hyaluronic acid (injections): The introduction of hyaluronic acid into the joint to improve lubrication and reduce pain.
  • Opioid analgesics: Strong painkillers, which are used only in extreme cases with severe pain.

6.3. Alternative treatment methods:

  • Turmeric: Contains curcumin with anti -inflammatory properties.
  • Ginger: It has anti -inflammatory and analgesic properties.
  • Boswellia: Contains boswitch acids with anti -inflammatory properties.
  • Omega-3 fatty acids: Have anti -inflammatory properties.
  • Diet: A balanced diet rich in fruits, vegetables and whole grains can help reduce inflammation and support joint health.

6.4. Life:

  • Regular physical activity: Regular moderate physical activity (walking, swimming, cycling) help maintain joint health and strengthen muscles.
  • Correct posture: Maintaining proper posture reduces the load on the joints.
  • Avoiding prolonged sitting and standing: Try to avoid prolonged sitting and standing in one position.
  • Using ergonomic equipment: Use ergonomic equipment at work and at home to reduce the load on the joints.

6.5. Consultation with a specialist:

It is important to discuss all possible methods of treatment with your doctor in order to choose the most suitable and effective treatment plan. The doctor can evaluate your condition, take into account your individual characteristics and prescribe the optimal combination of treatment methods.

Section 7: Future of research: new prospects

Studies in the treatment of osteoarthritis are constantly developing, and new prospects appear to improve joint health.

7.1. Study of action mechanisms:

Further study of the mechanisms of action of chondroitin and glucosamine is necessary to determine optimal dosages, forms and combinations with other substances.

7.2. Personalized medicine:

The development of personalized approaches to the treatment of osteoarthritis, taking into account the genetic and other individual characteristics of patients.

7.3. New forms and methods of delivery:

Development of new forms and methods of delivery of chondroitin and glucosamine, such as nanoparticles and liposomes, to increase their bioavailability and effectiveness.

7.4. Fabric engineering and regenerative medicine:

The use of tissue engineering and regenerative medicine to restore damaged cartilage and other joint structures.

7.5. Gene therapy:

The use of genetic therapy to stimulate the synthesis of components of the cartoon of cartilage and inhibition of enzymes that destroy cartilage.

7.6. Using biomarkers:

Identification of biomarkers that can predict the effectiveness of treatment with chondroitin and glucosamine.

7.7. Combination with other substances:

The study of the effectiveness of chondroitin and glucosamine in combination with other substances, such as antioxidants, anti -inflammatory drugs and other chondroprotectors.

7.8. Big data and artificial intelligence:

The use of big data and artificial intelligence to analyze the results of clinical research and develop new strategies for the treatment of osteoarthritis.

7.9. Focus on prevention:

A more active focus on the prevention of osteoarthritis, including a healthy lifestyle, maintaining normal weight and regular physical exercises.

7.10. Development of new drugs:

Development of new drugs aimed at specific mechanisms for the development of osteoarthrosis.

Section 8: Conclusion (effectiveness in question, but there are prospects)

Despite the ambiguous results of clinical studies, chondroitin and glucosamine remain popular dietary supplements to maintain joint health. Some studies show that they can be effective in reducing pain and improving joint function, especially in patients with moderate and severe pain. However, it is necessary to take into account individual characteristics and consult a doctor before starting a dietary supplement. Future studies in the field of treatment of osteoarthrosis open up new prospects for improving joint health and develop more effective treatment methods.

Disclaimer: The information presented in this article is intended only for information purposes and should not be considered as a medical consultation. Always consult a doctor before taking any dietary supplements or changes in terms of treatment.

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